- 80ml Strawberry puree
- 100ml Fresh milk
- 2 tbsp Basil seed
- 2 tbsp Nata de coco
- 1 scoop of ice cubes
- In a blender, add strawberry puree and fresh milk. Blend thoroughly.
- In a glass, add basil seed and Nata de coco.
- Add ice cubes to the glass and pour the mixture over iced.
- Garnish with fresh strawberry, and mint leaves.