Vietnamese Food in Singapore by NamNam

NamNam

Authentic Vietnamese Street Food with a modern Twist.Made in Singapore, NamNam features a variety of Vietnamese food like Pho noodles, freshly made Banh Mi sandwiches, snacks, Vietnamese coffee and cold drinks to satisfy your cravings.

  • Vietnamese pho set in Singapore
  • Vietnamese banh mi set in Singapore
  • Vietnamese food set in Singapore
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NAMNAM

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Our Pho-losophy

An icon illustrating NamNam quick service
QUICK

Our food comes out quick, catering to busy urbanites looking for a hassle-free Vietnamese food fix.

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AFFORDABLE

“Good food should be enjoyed by everyone”, thus we keep our prices affordable for everyone to enjoy.

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NO ADDED MSG

We take pride in the fact that our menu has no added Monosodium Glutamate (MSG). Some of our sauces still contain MSG if you choose to add them.

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GOING GREEN

NamNam is committed to reducing the impact we have on the environment through our operational and business initiatives.

Menus & Locations

Fresh herbs NamNam Fresh herbs NamNam Fresh herbs NamNam Fresh herbs NamNam

Our Eco-Project

An illustration of the NamNam Eco-Project

Join NamNam in Saying No to Plastic

Here at NamNam, we are continuously working towards eliminating the use of single-use plastics. We are in the midst of changing our tableware and takeaway packaging in support of sustainability. Reducing plastic waste is one way to help create and maintain the conditions under which both humans and nature can exist in productive harmony to support our present and future generations. We understand that change starts with us and we want to do our part in reducing plastic waste. Join us in our efforts to save our environment.

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Latest news

  • August 19, 2019

    Bánh Xèo, HCMC

    In search of bánh xèo: While there are many delicious things to eat in Vietnam, there’s no doubt bánh xèo is my favourite street snack....

  • August 12, 2019

    Bánh Mì

    Bánh Mì is the classic sandwich of Vietnam and mean a lot of different things to different people over the years. Many shops baked twice...

  • August 5, 2019

    Sustainable Eating

    ~ An entry by Chef Nam ~ Have you considered the effects of what you eat on the planet, and made changes that will protect...

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